PRIVATE Tuscan Pasta Class in Florence at Chef Cinzia's Home
At a glance
PRIVATE Tuscan Pasta Class in Florence at Chef Cinzia's Home is a 3h private experience in Florence, Italy, operated by Traveling Spoon. Travellers rate it 5.0 out of 5 across 58 reviews on Viator and Tripadvisor. Prices start from $199 per person, and free cancellation is available. Included: Local prosecco and wine (1-2 glasses), Home-cooked Italian meal using family recipes, Private pasta-making class in a Florentine home.
Highlights
- Private experience — just you and your group
- Free cancellation for flexible planning
Quick facts
- Duration
- 3h
- Group
- Private tour — only your group
- Languages
- English, Italian
- Pickup
- Meet at the start point
- Confirmation
- Instant confirmation
- Ticket
- Mobile or paper ticket accepted
- Cancellation
- Free cancellation (see policy)
Overview
For a truly memorable meal and culinary experience in Florence, join a local chef in preparing an authentic Italian menu of fresh pasta and other Tuscan dishes. During a private cooking lesson, help choose and make different types of fresh pasta with sauces or one pasta and a meat dish if you like, finished off with a decadent Italian dessert. Learn kitchen tips and tricks passed down through generations so you can recreate the flavors of Tuscany back home.
Get a personalized, hands-on cooking class at a local Florentine's home
Learn to make traditional pasta, sauce, and other Tuscan specialties
Menu can accommodate vegetarian and other specific dietary requests provided in advance
Delicious way to get immersed in Florentine culture and cuisine with a lovely local
What's included
What's included
- Local prosecco and wine (1-2 glasses)
- Home-cooked Italian meal using family recipes
- Private pasta-making class in a Florentine home
Not included
- Hotel pickup and drop-off
Itinerary
-
Begin your Florence cooking class in your local host Cinzia's home with a freshly prepared Tuscan appetizer! Then roll up your sleeves and learn to cook regional Italian pasta from recipes passed down through generations of Cinzia’s family during a hands-on Tuscan cooking class. Choose when making your booking between a cooking menu that includes either three handmade pastas and sauces (cut pasta such as pappardelle or tagliatelli, stuffed pasta such as tortellini and gnocchi) or one pasta and a meat main course. You will also learn to create a seasonal side vegetable or dessert with either menu. End your meal with a traditional Italian dessert you’ve created such as a tiramisu, panna cotta or brutti ma buoni ("ugly but good") biscuit and hazelnut dessert. Enjoy learning about the tricks and techniques involved in cooking Italian family recipes before you sit down at the table to share the meal you helped prepare. Your meal includes prosecco and wine.
Please note that Cinzia can host a max of 6-7 guests in her kitchen. If there are 8 or more guests, she hosts at a different venue in Florence. She will send you the exact address upon booking confirmation for larger groups.
Meeting point
Meet Cinzia at her home in Via di Scandicci, Florence. Please check the 'Before you go' section on your voucher for the exact address, the above only offers neighbourhood details, and not the exact address. Exact address can be found in your ticket upon confirmation.
Good to know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Menu varies depending on the season. If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking as your host plans your menu in advance
- Vegetarian and vegan option is available, please advise at time of booking if required
- For the cooking class, if you have a preference between learning to cook three pastas or one pasta and a meat main, please include it when making your booking - if you don't include your choice, your host will decide your menu for the day
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Frequently asked questions
How long does the PRIVATE Tuscan Pasta Class in Florence at Chef Cinzia's Home take?
The experience lasts about 3h.
How much does it cost?
Prices start from $199 per person. The final price depends on the date, time and number of travellers, and is confirmed on Viator before you pay.
What's included?
Local prosecco and wine (1-2 glasses); Home-cooked Italian meal using family recipes; Private pasta-making class in a Florentine home.
Where does it start?
Meet Cinzia at her home in Via di Scandicci, Florence. Please check the 'Before you go' section on your voucher for the exact address, the above only offers neighbourhood details, and not the exact address. Exact address can be found in your ticket upon confirmation.
Can I cancel?
For a full refund, cancel at least 24 hours before the scheduled departure time.
Which languages is it offered in?
It is guided in English, Italian.
Is it worth it?
Travellers rate it 5.0 out of 5 across 58 reviews on Viator and Tripadvisor, which places it among the top-rated experiences in Florence.
