Excursión por la ruta del vino y el queso del Valle de Ojos Negros en Baja California

De un vistazo

Excursión por la ruta del vino y el queso del Valle de Ojos Negros en Baja California es una experiencia guiada 6 h en Ensenada, México, ofrecida por The Wine Route. Los viajeros la valoran con 5,0 sobre 5 en 30 opiniones en Viator y Tripadvisor. Los precios parten de 135,87 € por persona y hay cancelación gratuita disponible. Incluye: Local expert English/Spanish., Free souvenirs, Bottles of water, cooler and snacks.

Datos clave

Duración

6 h

Grupo

Grupo reducido, hasta 50 viajeros

Idiomas

English, Spanish

Recogida

Recogida en el hotel o encuentro en el punto de inicio

Confirmación

Confirmación inmediata

Viajeros

1–15 por reserva · se requiere un adulto

Edades

Adulto 0–90

Cancelación

Cancelación gratuita (consulta la política)

Opciones y disponibilidad

• Ojos Negros Valley Wine and Cheese Route Tour in Baja California

  desde 135,87 €

  Pickup included

  Días:

  vie, sáb, dom

  Horarios de inicio:

  11:00

  Ver disponibilidad →

Los horarios y precios proceden del calendario en tiempo real del operador y se confirman al reservar.

Descripción general

Itinerario

1. Parada 1

   Your tour begins at 11:00 a.m. with pickup from your hotel in Ensenada or valle de Guadalupe.
   Near Ensenada, a valley full of vineyards, cheeses and fun opens its way, called Ojos Negros, in Baja California. 40 kilometers east of Ensenada stretches the beautiful and legendary Valle de Ojos Negros.
   Beautiful mountains of white rocks, green and fertile land where excellent vegetables and fruits are grown.
   It is said that it was in these directions when in 1870 a gambusino named Ambrosio Castillo found a gold nugget and with it, an entire vein. Immediately, thousands of adventurers arrived at the place and thus the Real del Castillo was born, which with the gold rush would become the capital of the then territory of Baja California.

2. Parada 2 · 2 h

   You can visit the vineyard, talk with the winemaker and owner Pepe Pedrosa. You will have the unique opportunity to carry out a personalized and private tasting.
   Note: Some stops may change depending on availability.

3. Parada 3 · 2 h

   You'll first head to La Cava de Marcelo which is the main cava producer of artisan cheeses in Baja California. This place is internationally recognized for its high quality and has been in business since 1911. You'll enjoy a guided tour to learn about crop production, livestock care, preparation of cheeses, as well as, family history and cheese tasting and wine from the house in the cellar. The brand name is Quesos Ramonetti and it offers natural cheeses in different presentations: Fresh, with Basil, with Romero, with Pepper, Cheese Aged 6 months, 1 and 2 years, and Ricotta and butter of the highest quality. Some of these will be included in your cheese tasting so you can try the best of the best. Your tour then continues with lunch at the Restaurant La Casa Marcelo (own expense). Its menu offers a modern version of the traditional flavors of Mexican cuisine with the best local ingredients from Ojos Negros and Valle de Guadalupe.

Punto de encuentro

Valoraciones de viajeros

Información útil

• Infants and small children can ride in a pram or stroller
• Service animals allowed
• Public transportation options are available nearby
• Not recommended for travelers with spinal injuries
• Not recommended for travelers with poor cardiovascular health
• Suitable for all physical fitness levels
• A minimum of 2 people per booking is required
• Minimum drinking age is 18 years
• Dress code is casual
• Comfortable walking shoes are recommended
• Children must be accompanied by an adult
• We recommend to have breakfast before the tour
• Not available for cruise travelers

Política de cancelación

For a full refund, cancel at least 24 hours before the scheduled departure time.

Preguntas frecuentes