Cours de cuisine balinaise avec visite traditionnelle du marché

En bref

Cours de cuisine balinaise avec visite traditionnelle du marché est une expérience en petit groupe 2 h 30 min à Ubud, Indonésie, proposée par Bali SUN Tours. Les voyageurs lui attribuent la note de 5,0 sur 5 sur la base de 88 avis sur Viator et Tripadvisor. Les prix commencent à 52,73 € par personne, et l'annulation gratuite est possible. Inclus : 5 Dishes and 1 dessert, Bottled water, A certificate of cooking class.

L'essentiel

Durée

2 h 30 min

Groupe

Petit groupe, 12 voyageurs maximum

Langues

English

Prise en charge

Prise en charge à l'hôtel incluse

Confirmation

Confirmation immédiate

Voyageurs

1 à 15 par réservation · adulte obligatoire

Âges

Adulte 10–75

Annulation

Annulation gratuite (voir conditions)

Options et disponibilités

• Cooking w/ Private Transfers

  à partir de 39,38 €

  Cooking class: with private transfer in Ubud, Canggu, Seminyak, Denpasar, Legian, Kuta, Tuban, Jimbaran, Sanur, Tanjung Benoa, Nusa Dua. Pickup included

  Jours:

  Tous les jours

  Heures de départ:

  07:30

  Vérifier la disponibilité →

Les horaires et les prix proviennent du planning en temps réel de l’organisateur et sont confirmés lors de la réservation.

Aperçu

Itinéraire

1. Start this experience with pickup from your accommodation, then direct visit to traditional market to take advantages of cooler outdoor temperature to buy all of cooking needs.
   
   At the traditional market you will get a great chance to see the real Balinese culture and lifestyle. This visit will give you an experiences of how Balinese people spend their time before cooking.
   
   Next, your guide will introducing some well-grown herbs and spices in our organic garden is an extra experience before you start the lesson at Balinese Kitchen.
   
   You are taught to process the food with traditional utensils and techniques. Paste and sauce preparation is one of the most interesting and important aspects of Balinese cooking, with two types of way Balinese spices preparations, chopped on a wooden chopping block and ground in a stone mortar before being cooked in a variety of ways of Balinese dish. All prep work and cooking are hands-on experiences, performed entirely by you.
   
   After the class finish, you will then enjoy the lunch which all the dishes made by your own. Finish your lunch and getting ready to be drop off to the original pickup point as the end of this experience.

Point de rendez-vous

Notes des voyageurs

Bon à savoir

• Infants and small children can ride in a pram or stroller
• Infants are required to sit on an adult’s lap
• A maximum of 6 people per booking, but the class can accommodate 12 participant
• The duration is approximately 6 hours from pickup till drop off
• Tour start from visit traditional market at 7:30am - 08:00am

Conditions d'annulation

For a full refund, cancel at least 24 hours before the scheduled departure time.

Questions fréquentes