Fettuccine, Ravioli & Tiramisu Cooking Class in Rome
At a glance
Fettuccine, Ravioli & Tiramisu Cooking Class in Rome is a 2h small-group experience in Rome, Italy, operated by Cantiere Gastronomico. Travellers rate it 5.0 out of 5 across 236 reviews on Viator and Tripadvisor. Prices start from $101.93 per person, and free cancellation is available. Included: Fresh Pasta and Tiramisu made by you, Glass of Prosecco, Olives of Gaeta and focaccia.
Highlights
- Rated 5.0/5 by 236 travellers
- Small group of up to 16 people for a more personal experience
- Free cancellation for flexible planning
- Wheelchair accessible
Quick facts
- Duration
- 2h
- Group
- Small group, up to 16 travellers
- Languages
- English, Italian, French, Spanish
- Pickup
- Meet at the start point
- Confirmation
- Instant confirmation
- Ticket
- Mobile or paper ticket accepted
- Cancellation
- Free cancellation (see policy)
Overview
This experience takes place in an elegant Studio in the heart of Rome, with attention to detail and full of atmosphere. Here, Cantiere Gastronomico doesn't just offer you a cooking lesson: it invites you to build together a path made of authentic gestures, real flavors and shared passion. We will prepare together different shapes of fresh pasta and a classic tiramisu, starting from scratch and step by step. Each movement will be an opportunity to tell a story, learn something new and create a memory to take with you.
Our project was born with the idea of growing together with our guests, and is enriched by the culinary experience of our team. For us cooking is about building bonds, memory and beauty. It is more than a course : it is a moment to live and tell, together.
What's included
What's included
- Fresh Pasta and Tiramisu made by you
- Glass of Prosecco
- Olives of Gaeta and focaccia
- Still and sparkling water
Itinerary
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The lesson takes place in an elegant location in the center of Rome, a few steps from Piazza Venezia and Trevi Fountain, in the heart of the historic center. In this manicured and charming space, you will learn how to prepare fresh handmade pasta: fettuccine and ravioli. Starting from simple and genuine ingredients, you will knead and shape the dough following the gestures of true Italian tradition.
You will be led by a passionate team, also formed thanks to the cultivated experience of our team in the hospitality and catering industry.
We will share with you techniques, curiosities and little culinary secrets, in a relaxed and engaging atmosphere.
After the pasta, we will move on to dessert: tiramisu, which you will prepare with your own hands following the classic recipe, enriched by your personal touch. At the end of the lesson, we will sit together to enjoy everything we have made, accompanied by a good glass of wine.
Cantiere Gastronomico is a path where you learn by doing, grow together and share a true passion for food. Each lesson is a moment to remember — made up of authentic flavors, hands in the dough and stories to take with you.
Meeting point
Cantiere Gastronomico is in Via della Cordonata 4, between Piazza Venezia and the Scuderie del Quirinale museum in the historic center. Easily accessible by bus with a stop in via Quattro Novembre.
Good to know
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Legal drinking age: 18 years old
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Frequently asked questions
How long does the Fettuccine, Ravioli & Tiramisu Cooking Class in Rome take?
The experience lasts about 2h.
How much does it cost?
Prices start from $101.93 per person. The final price depends on the date, time and number of travellers, and is confirmed on Viator before you pay.
What's included?
Fresh Pasta and Tiramisu made by you; Glass of Prosecco; Olives of Gaeta and focaccia; Still and sparkling water.
Where does it start?
Cantiere Gastronomico is in Via della Cordonata 4, between Piazza Venezia and the Scuderie del Quirinale museum in the historic center. Easily accessible by bus with a stop in via Quattro Novembre.
Can I cancel?
For a full refund, cancel at least 24 hours before the scheduled departure time.
Which languages is it offered in?
It is guided in English, Italian, French, Spanish.
Is it worth it?
Travellers rate it 5.0 out of 5 across 236 reviews on Viator and Tripadvisor, which places it among the top-rated experiences in Rome.
