Aula de preparação de macarrão Ramen de Kyoto

Visão geral

Aula de preparação de macarrão Ramen de Kyoto é uma experiência em grupo pequeno 1 h em Kyoto, Japão, operada por byFood. Os viajantes dão nota 5,0 de 5 em 79 avaliações na Viator e no Tripadvisor. Os preços começam em R$ 284,25 por pessoa, e há cancelamento gratuito. Incluído: Ingredients and tools for noodle making, Tenugui hand towel/bandana, English-speaking noodle making instructor.

Informações rápidas

Duração

1 h

Grupo

Grupo pequeno, até 6 viajantes

Idiomas

English

Busca

Encontro no ponto de partida

Confirmação

Confirmação em até 48 horas

Viajantes

1–6 por reserva · adulto obrigatório

Idades

Criança 3–7 · Adulto 8–120

Cancelamento

Cancelamento gratuito (veja a política)

Opções e disponibilidade

• Kyoto Ramen Noodle Making Class

  a partir de R$ 271,72

  Dias:

  Todos os dias

  Horários de início:

  10:30, 13:00, 15:00, 16:30

  Verificar disponibilidade →

Os horários e preços vêm da agenda em tempo real do operador e são confirmados no momento da reserva.

Visão geral

Roteiro

1. Learn the secrets of elite level ramen making at Musoshin’s flagship ramen restaurant in Kyoto. Musoshin is an internationally renowned ramen restaurant with three stores across Kyoto and a Michelin guide recognized Toronto, Canada location. Learn how to make ramen noodles from scratch using a professional noodle-making machine and dough made with two types of flour. Guided by an expert instructor, you’ll pour the water, knead the dough, then roll and cut it into perfectly chewy noodles.
   
   This Kyoto shop enhances the experience with high-quality Kyotamba rice and condiments from local makers, offering an authentic regional flavor. The rich, savory broth—made from a blend of vegetables—is prepared by Musoshin’s ramen chef.
   At the end of the workshop, enjoy a delicious bowl of ramen made by the chef.
   
   Please note that, due to limited space, this class can only accommodate a maximum of 6 participants per session. If your group consists of more than 6 people, we kindly ask that you contact us in advance so we can make the necessary arrangements.

Ponto de encontro

Avaliações dos viajantes

Bom saber

• Wheelchair accessible
• Infants and small children can ride in a pram or stroller
• Public transportation options are available nearby
• Children under 3 years old may not participate, but parents may bring infants at no extra cost. They can wait in the workshop’s Japanese-style room.
• The noodles are made from wheat flour.
• Vegetarian, vegan and no meat or fish options are available for the tasting session.
• This activity is able to accommodate the following dietary requirements: Vegetarian diet, Vegan diet and Pescetarian diet. Please inform us in advance of your dietary restrictions.
• The cooking venue will be in Musoshin Gion in central Kyoto, not Musoshin Ramen Academy.
• This class can accommodate a maximum of 6 participants per session. For groups more than 6 people, please inquire in advance.

Política de cancelamento

For a full refund, cancel at least 24 hours before the scheduled departure time.

Perguntas frequentes